| Ramen Noodle Ingredients: Enriched WHEAT Flour (WHEAT Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm) Preserved By antioxidant: tert-butylhydroquinone (E319), Contains Less Than 1% Of: Salt, SOY Sauce (Water, WHEAT, SOYBEANS, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, And/Or Tripoly) Phosphate, Sodium Carbonate, colour: Curcumin (E100)., Soup Base Ingredients: Salt, Sugar, Monosodium Glutamate, Contains Less Than 1% Of: Maltodextrin, LACTOSE, Spices (CELERY Seed), Hydrolyzed Corn, WHEAT And SOY Protein, colour: Curcumin (E100), Natural flavours, Dehydrated Vegetables (Garlic, Onion, Chive), Disodium Inosinate, Disodium Guanylate, Vegetable Oil (Palm), Yeast Extract, Powdered Cooked Chicken, Cabbage Extract. |
